Candied taro, candied red beans

Candied taro and candied red beans are classic ingredients in hand-shaken drink shops and dessert stores. They can add a sweet and rich taste to drinks and provide richer layers and a sense of fullness. We use high-quality ingredients and simmer them over a slow fire until they have a smooth texture, retaining their natural flavor and delicate sweetness. Paired with a variety of teas, milk teas or desserts, they can bring the ultimate enjoyment and meet the needs of customers who like chewing drinks.